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APPETIZERS
 
Satay Chicken ...............................................................5.95

thai shish-ke-Bob marinated in herbs, served with our own
delicious peanut sauce, complimented with cucumber salad.

Thai Hot Wing ..............................................................4.95

Deep fried chicken wings mixed with house spicy sauce.

Spring Rolls ..................................................................2.50

Fresh Thai soft spring rolls filled with fresh cucumbers, steamed bean sprouts, tofu and scrambled egg, topped with plum sauce and green onion.

egg Rolls .......................................................................2.95

Home-made fresh daily. Crispy egg rolls, served with sweet
and sour sauce.

Fried Tofu .....................................................................3.25

Deep-fried tofu served with sweet and sour sauce topped
with crushed peanuts.

Tempura (Shrimp and vegetables) ............................5.95

Butterflied shrimp and fresh vegetables dipped in a light batter,
deep fried till crispy, served with sweet and sour sauce.

Poo Thong .....................................................................5.25

A mixture of imitation crab meat, cream cheese, and fresh celery, wrapped in thin crepes and deep-fried till crispy, served with sweet and sour sauce.

Fried Taro Root ............................................................3.75

Shredded taro root mixed in rice flour, deep-fried until perfection, served with sweet and sour sauce.

Kha-Nom-Jeep (Shrimp Dumpling) ...........................4.95

steamed shrimp dumpling served with sweet and sour black sauce.

Baby Shrimp egg Rolls ...............................................5.25

Different from other egg rolls, ground shrimp is mixed with special sauce, wrapped together with a white shrimp and deep-fried until perfection, served with sweet and sour sauce.

Pot Stickers Chicken ....................................................3.95

Thin pastry filled with ground chicken and vegetables, fried to
perfection, served with sweet brown sauce.

Shrimp Cake .................................................................5.25

Golden fried spicy shrimp cakes served with peanut, cucumber sweet and sour sauce.

Fried Squid ...................................................................5.25

Butterfly squid dipped in light butter, deep-fried until crispy and
served with lime-fresh sauce.

Mee Krob ......................................................................4.25

sweet, crispy, fried rice noodles mixed with sweet and sour sauce. topped with green onions and fried red onions.

golden Triangle ............................................................5.25

Ground shrimp and garlic, cilantro wrapped in spring roll skin cut to triangle shape served with home-made sweet and sour sauce.

Thai Platter .................................................................11.95

Our best combination of appetizers recommended by our chef,
served in a big tray with satay, spring roll, egg roll, Baby
shrimp egg roll, pot sticker, shrimp Dumpling, poo thong, taro
root, Fried tempura plus your favorite sauce.
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